Sauteed Garlic Tomato Hummus on Sesame Pagel
Ingredients:
-
2 Sesame Pagels, sliced in half and toasted
- 8-10 cherry tomatoes
- 1 tbsp olive oil
- 1 tsp minced garlic
- ¼ cup hummus
- Basil for topping
Directions:
- In a small fry pan, add olive oil and set to medium high heat.
- Add in garlic and cook until fragrant
- Add tomatoes and saute for 5-7 minutes until tomatoes are softened. Remove from heat.
- Slice each pagel in half and toast to desired doneness.
- Spread half of the hummus on one half of toasted sesame Pagel, top with cherry tomatoes and freshly sliced basil. Enjoy!
